Start incorporating fresh grains into your family’s menu with delicious recipes like “Five Grain Pizza Crust”. Developed by Vitamix chefs, this cookbook is invaluable for anyone who wants to learn how to grind fresh flour from whole grains or start making homemade breads. Complete with helpful hints on grinding grain and kneading dough in the same container, this book has a total of 50 recipes. For best results, use with the Vitamix 32 ounce dry grains container.
All recipes made from whole grains and gluten free ingredients
Includes recipes for breads, pastas, cereal, entrees and more
Designed for easy reading